Open Class Exhibit Score Cards

Open Class Static Exhibits are judged by the Danish System which means all exhibits are judged by their own merit against a set criteria.  They are not compared to other exhibits unless they are under consideration for special awards.  All exhibits receive a blue, red or white ribbon unless they are disqualified. 

Department 201A  Food Preservation

       Dried Fruits, Vegetables (.pdf, 77 KB)

       Flavored Vinegar (.pdf, 65 KB)

       Fruit, Vegetable (.pdf, 73 KB)

       Herbs, Spices, Cured Items (.pdf, 77 KB)

       Meat, Poultry, Seafood (.pdf, 75 KB)

       Mixes (.pdf, 69 KB)

       Pickles, Relishes, Chutneys (.pdf, 90 KB)

       Salsa (.pdf, 69 KB)

       Soft Spreads (.pdf, 85 KB)

Department 201B Baked Goods

       Biscuits (.pdf, 68 KB)

       Candy (.pdf, 63 KB)

       Decorated Cakes (.pdf, 54 KB)

       Fruit Pies (.pdf, 83 KB)

       Muffins (.pdf, 61 KB)

       Quick Breads (.pdf, 69 KB)

       Shortened Cakes (.pdf, 65 KB)

       Sponge, Angel & Yellow Cakes (.pdf, 63 KB)

       Yeast Breads & Rolls (.pdf, 69 KB)

Department 201C Needlework

       Needlework (.pdf, 60 KB)

Department 201D Quilting

       Quilting (.pdf, 64 KB)

Department 201E Sewing

       Clothing (.pdf, 70 KB)

       Home Decor (.pdf, 65 KB)

Department 202A Fine Arts

       Fine Arts (.pdf, 60 KB)

Department 202C Adult Arts, Crafts & Hobbies

       Adult Arts, Crafts & Hobbies (.pdf, 63 KB)

Department 201D Junior Arts, Crafts & Hobbies

       Junior Arts, Crafts & Hobbies (.pdf, 64 KB)

Department 202F Fiber Arts

       Basketry (.pdf, 65 KB)

       Braiding (.pdf, 65 KB)

       Felting (.pdf, 69 KB)

       Fulling (.pdf, 67 KB)

       Handspun Articles (.pdf, 71 KB)

       Handspun Yarn (.pdf, 78 KB)

       Handwovens Made From Commercial Yarns (.pdf, 70 KB)

       Surface Design (.pdf, 68 KB)

Department 203B Vegetables

       Compost (.pdf, 60 KB)

       Vegetables (.pdf, 57 KB)

Department 203C Fruit

       Fruit (.pdf, 56 KB)

Department 204A Homemade Wine

       Homemade Wine (.pdf, 66 KB)

Department 204B Homemade Beer, Cider & Other

       Homemade Beer, Cider & Other (.pdf, 67 KB)

Department 205A Educational Displays

       Educational Displays (.pdf, 69 KB)

Department 206A Fair Logo Design

       Fair Logo Design (.pdf, 71 KB)

 

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